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It’s not Cab Franc, it’s not Sangiovese, it’s no super Tuscan, it’s a big middle finger to the world, it’s juicy ridiculously marbled smoked brisket grease running down your chin wine... it’s 100% Texas. Cooper and Letkeman vineyard
Hand harvested September 10th & August 22nd 2017
Whole Cluster Fermentation, Cabernet Franc Carbonic 1 week
Complete malolactic fermentation
Aged 5 months in concrete tanks
20ppm SO2 at bottling
341 cases