It’s not Cab Franc, it’s not Sangiovese, it’s no super Tuscan, it’s a big middle finger to the world, it’s juicy ridiculously marbled smoked brisket grease running down your chin wine... it’s 100% Texas. Cooper and Letkeman vineyard

Hand harvested September 10th & August 22nd 2017

Whole Cluster Fermentation, Cabernet Franc Carbonic 1 week

Complete malolactic fermentation

Aged 5 months in concrete tanks

20ppm SO2 at bottling

341 cases